2:4

korban sajian(TB)/makanan(TL) <04503> [meat offering.]

pembakaran roti(TB)/dapur(TL) <08574> [the oven.]

{Tannur}, probably such an oven as that described by D'Arvieux, as used by the Arabs. He states that they make a fire in a great stone pitcher, and when heated, mix meal and water, which they apply with the hollow of their hands to the outside, and this soft paste spreading itself upon it, is baked in an instant, and the bread comes of as thin as our wafers.

roti tipis(TB)/adonan(TL) <07550> [wafers.]

2:4

pembakaran roti,

Im 7:9; 26:26 [Semua]

roti tipis

Im 7:12; 8:26 [Semua]

dengan minyak.

Kel 29:2; [Lihat FULL. Kel 29:2]

2:5

panggangan(TB)/direndang(TL) <04227> [in a pan. or, on a flat plate, or slice.]

{Machavath,} a flat iron plate, such as the Arabs still use to bake their cakes on, and which is called a griddle in some of our counties.

2:5

atas panggangan,

Im 6:21; 7:9; Yeh 4:3 [Semua]

2:6

2:7

wajan(TB)/dipanggang(TL) <04802> [the frying-pan.]

{Marchesheth}, a shallow earthen vessel, like a frying pan, which the Arabs call a {tajen.}

tepung(TB)/tepung halus(TL) <05560> [of fine.]

2:7

dalam wajan,

Im 7:9